Protein Waffles

  • Time

  • Calories

  • Difficulty level

  • Ernährung

Ingredients

  • 70g Haferflocken
  • 30g Vanilla Protein
  • 1 reife Banane
  • 150 ml pflanzliche Milch
  • 1 EL Agavendicksaft
  • 1 Prise Salz
  • 1/2 TL Backpulver

preparation

  1. Mix oat flakes, protein powder, baking powder and salt
  2. Mash the banana and mix everything
  3. Add milk and agave syrup and stir again
  4. Bake the batter in the waffle iron until golden brown

Note: The consistency is thicker than conventional waffle recipes