Protein Bars
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Time
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Calories
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Difficulty level
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Ernährung
Ingredients
preparation
- Mix peanut butter, maple syrup, protein powder, banana and vanilla extract in a blender until smooth.
- Press the dough evenly into a 15x15 cm form and place in the freezer
- Melt the chocolate in a double boiler or in the microwave. Pour the melted chocolate onto the protein base and spread evenly.
- Place the mold in the freezer for about 30 minutes (or until the chocolate is solid)
- Cut into bars and enjoy!
- Store leftovers in the refrigerator or freezer!
Dieses Rezept kannst du mit unseren veganen Proteinpulvern und wenigen Zutaten ganz einfach nachmachen
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Vegan Premium Protein Powder - Autumn Bundle with FREE Glasses
Regular price €74,99Regular price€111,94Sale price €74,99 -
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Tropical - Vegan Protein Powder | Limited Summer Edition
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Berry - Vegan Protein Powder
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Choco - Vegan Protein Powder
Regular price €24,99Regular price
